Growing up an army brat in the sixties, and in Germany, I looked forward to Mom's potato soup for lunch. (In those days we had to walk home in the snow, uphill both ways, for lunch.)
Author: Cynthia Creamer-Pirtle
This is from the November issue of Southern Living magazine. I have made a very similar version and the kids love it. Quick easy to make hearty soup
Author: Karen McGinn Linnartz
When I had some leftover honey baked ham from Christmas this year, I decided to combine it with my creamy potato soup. With the addition of some baguette slices for dipping and a side salad, it was a hearty...
Author: Cindy DeVore @valleygreennaturals
Author: Kitchen Crew
A Mexican dinner without soup is only a snack.
Author: Linda Coover @lcoover
This Brunswick Stew has been in our family for many years. I really don't have any measurements for it but I am going to do the best I can to tell you how we cook it. You might think you want to add some...
Author: Nelda Carnley @BamaNama
We loved Diane's version of this classic New Year recipe. It's a great way to use a leftover ham bone. Adding Rotel gives the dish a punch of flavor so go easy on the seasoning until you taste it. There's...
Author: Diane Atherton
I grew on conchitas a traditional mexican household dish..you can add any cheese you like or even with out. There are so many variations hope you enjoy
Author: cathy Valencia
This soup is for garlic lovers, but the flavor isn't overwhelming, so really anyone would love it! Excellent served with some crusty bread on a cold autumn night. Instead of crotons, this is really good...
Author: Lori Loucas @jostlori
Author: Kitchen Crew
I found this recipe online at Fresh Direct . They got it from "Good and Garlicky, Thick and Hearty, Soul Satisfying, More-Than-Minestrone Italian Soup Cookbook" by Joe Formularo. I have tweaked it from...
Author: Irene Hirschman
This started as a pantry soup, whatever I had on hand. But it was a hit so I wrote it all down. I used vegetables I had in the freezer, hence the cooking time. If you substitute canned vegetables you could...
Author: Pamela Rappaport
Talk about Tender with a capital T! The pressure cooker really cooks this pork, to melt in your mouth perfection. The soup is spicy and garlicky with a hint of tomato flavor. Add a little cheese and cilantro...
Author: Katrina Roubedeaux
This is another recipe I made often when my kids were growing up. If was one of their favorites and it was quick to make. I always had the ingredients on hand for a go to meal after a busy day. It even...
Author: Mary Ann Hanson
I adjusted and tweaked this recipe for months and I am finally happy with it. It is a hearty, satisfying, healthy, and delicious soup. Everyone who has tasted it wants the recipe. Serve with a good crusty...
Author: Cyndi Kehoe @Meidego
A simple yet tasty soup and another great way to use up leftover holiday ham. I used my potato soup recipe (that we eat often) and simply added the ham and cheese. I used a smoked ham which gave this soup...
Author: Diane Atherton
You will need a blender, a good size stock pot, funnel, big ladle and LOTS of towels. This recipe yields about 8 quarts. So it's good to have quart jars, standing by. I like to put the extra jar in the...
Author: Bobbie Thompson
This was modified from a Thai recipe. That recipe called for diced potatoes and I never saw a Thai eat a potato in the year I was there.
Author: Sam Womack
This is a recipe that I got from a co-worker over 30 years ago. I loved it then, and I love it now. I hadn't made it for several years, until I finally found the recipe again and made it for Christmas....
Author: Jolayne Cooper @jwcooper
I've been on a quest to help my Aunt Linda with eating heathier foods and I thought lentil soup would make a great start. Especially when adding kale which is loaded with nutrients. What I could get organic...
Author: Kimberly Biegacki
My grandmother-Rita- makes this soup after the holidays when there is leftover ham and a leftover ham bone. It is so delicious. Making the roux with the bacon fat really gives the soup the best flavor...
Author: Jessica Dayon
This recipe was revised on 1/11/12. It can be made with fresh or leftover ham.
Author: Lynn Socko
You can use vegie broth or chicken broth in this, but it is best with http://www.justapinch.com/recipes/soup/other-soup/herb-broth.html Serve with a crusty bread and a salad.
Author: Mikekey * @Mikekey
Turtle Soup is a special treat in Louisiana. Both of my brothers were big sportsman. One of them used to say "Kill it, stuff it , or eat it". This was one of my brothers recipes. Note: here Louisiana we...
Author: Debbie W
A delicious cheese soup, with the tang of Granny Smith apples.
Author: Lynnda Cloutier @eatygourmet
Ever needed dry onion soup mix for a recipe and discovered you didn't have any in the pantry and it's 5:00 in the morning and you can't run to the grocery store (because in my case, the store isn't open...
Author: Diane Atherton
I made this for my family on a chilly night. Bought soup bowls to add soup to and my family raved about it!
Author: Deb Hoople
I serve this soup with garlic toast on the side, it's just a fantastic comfort soup! From "taste of home"
Author: Angela Pietrantonio
this is a comfort soup ,very tasty good for when is cold and you wanna warm up ,it's a winner for fiends and family.
Author: rosa rivera
I went to a Polish soup class this past Sunday and were they ever authentic recipes. This is one of the 3 soups called Bigos (Polish Name) that we made and is considered one of Poland's national dishes...
Author: Kimberly Biegacki
Alot of people were asking what the difference between Stock and Broth and a fellow member suggested for me to post this in case anyone need to know. Some of this information was found searching various...
Author: Karla Everett @Karla59
One of our family favorites especially during the cold winter months. For a healthy substitution use lean turkey kielbasa. Enjoy!
Author: Cheri Jochim @Cjochim
My husband found this in one of our neighborhood papers and asked me if we could try it. All I can say is this was yummy!!
Author: debbie lopez
I have seen various soup recipes using smoked sausage and potatoes. I combined ingredients from a few to come up with this one. You can add or subtract any ingredients according to your taste.
Author: Patti Knepp
this is a recipe thats not mine and its authentic polish dish.
Author: Wallace Hale @katcat
Ooey gooey is the best way to describe this variation on the standard French Onion Soup... but heck, I LOVE cheese! - Geoffry
Author: Geoffry Le Cher @Geoffry
A long time family friend gave me this recipe just before he retired. He was a chef at a 5 star restaurant in San Diego and this was a highly requested soup by customers. If you love clams, you will love...
Author: Tamara Bonneru @GmamaGpapa
This delicious soup was posted by PaulaG at food.com, but I did modify the recipe just a bit. It's also a very pretty soup. I think it would be great even served as a dessert.
Author: Cindi M Bauer
This is one of our family favorites, especially in the Autumn months around October. Super easy and so yummy it just hits the spot!
Author: Jess Weible
Being half Thai I'm lucky enough to be able to eat real Thai food. My favorite, simple, easy dish is noodles. The actual name of this dish is too complicated to spell, so it's just easier to call it Thai...
Author: Amanda Huetson
Some like it HOT; some don't. You may want to adjust the chili. This recipe originated in Honduras. Good with a crisp salad and a crusty bread for a light meal.
Author: Jane -
I love this and made it my own
Author: Rachel Aguilar Goundie @Rachel_Aguilar